More Pics of Simple Crusty Bread
Because who can get enough pictures of bread? And I’m not talking about the soft rock band from the seventies.
In my previous post on Simple Crusty Bread, I baked the bread without putting water at the bottom of the oven to generate steam. The steam trapped in the oven has the effect (paradoxically) of creating a hard, dry crust on the bread, which is what I tried below, and it really works! For more info on steam and rustic bread, look here.
Fourth try. Steam in oven. Very crusty. Sliced. Consumed with Camembert.
Third try. Also steamed. Also very crusty.
Filed Under: General, Cooking Posted: 11.24.07
6 Responses to “More Pics of Simple Crusty Bread”
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Really good and really interesting post. I expect (and other readers maybe
) new useful posts from you!
November 27th, 2007 at 1:11 amGood luck and successes in blogging!
Thanks, HeavyGod (that’s fun to write!)
HeavyGod. HeavyGod. (still fun)
November 28th, 2007 at 8:04 pmDig the blog a LOT!
December 18th, 2007 at 9:35 amNice style and I like the way you discuss the tracks. I’m going to book mark it.
;)
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June 26th, 2008 at 4:47 pm